Stamets@lemmy.dbzer0.com to People Twitter@sh.itjust.works · 3 months agoSolitary, in factlemmy.dbzer0.comexternal-linkmessage-square58fedilinkarrow-up1429arrow-down19
arrow-up1420arrow-down1external-linkSolitary, in factlemmy.dbzer0.comStamets@lemmy.dbzer0.com to People Twitter@sh.itjust.works · 3 months agomessage-square58fedilink
minus-squareAngryCommieKender@lemmy.worldlinkfedilinkarrow-up3·edit-23 months agoGenerally I use 1 pound of dry pasta (I prefer shells to macaroni) per 2 pounds of cheese. Four pounds makes a casserole dish that is 12"×8"×4" or 12-16 servings
Generally I use 1 pound of dry pasta (I prefer shells to macaroni) per 2 pounds of cheese. Four pounds makes a casserole dish that is 12"×8"×4" or 12-16 servings