Basically the title. I want to learn more about some ingredients or food items that you use frequently in your cooking and that aren’t super common where you live.
Example: Roasted sesame oil. Didn’t know there was such a thing until a year ago, and I never want to miss it again.
I have a deep, torrid addiction to Sriracha (‘rooster’) sauce.
It’s awesome.
I use it instead of ketchup.