Basically the title. I want to learn more about some ingredients or food items that you use frequently in your cooking and that aren’t super common where you live.
Example: Roasted sesame oil. Didn’t know there was such a thing until a year ago, and I never want to miss it again.
Why not just
Sometimes you want heavy mushroom flavor. The ajinomoto package is in the pantry also
Fuyioo, Nephew Tolookah know how to cook as well!
I didn’t even know the name of the brand but sounded familiar, so had to run to check.