Had an old acquaintance tell me he always put cheese in coffee, I don’t remember if he added creamer or not. Apparently he said it was a puertorriqueño thing? Was I being gaslit or is this an actual thing?
Had an old acquaintance tell me he always put cheese in coffee, I don’t remember if he added creamer or not. Apparently he said it was a puertorriqueño thing? Was I being gaslit or is this an actual thing?
I also like it to avoid coffee waste. None of us are gonna prefer coffee thats older, but a fresh coffee poured into a thermos with a non-dairy creamer and sugar will actually keep for several days.