Decent speed storage and hardware to match, remove all splash screen bullshit and loading vids etc, kill any other pre menu misc they might have, and yeah … ???
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Joined 2 years ago
Cake day: August 21st, 2023
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341·7 months agoThe person who set it up sure, but what if grandma Ruth is one of your users? That’s not a fun task to explain to them why and how to get that happening. They just want to go to the store click a few things and then login, and even that much is challenging for many people.
9·7 months agoDeck and emulation? Might not get you the latest latest Nintendo, but shrug
2·7 months agoI memba playing Battlezone in the 80s, twas my first 3d game, and fucking blew my mind!!
5·8 months agoIs it me, or is there basically zero gore content on Lemmy?
11·8 months agoI am pretty sure android is getting worse at correcting input and also changes words after the fact as you type, coupled with phones are awful to type on, results in this fucking mess we get now days.
Most of the best globes run on ZigBee or equivalent!
17·9 months agoThe kids only yern for the mines, not the consoles!
Did you make use of the condom the following day also?
The Princess bride, no question!
What are you even implying?
5·9 months agoDead cat bounce , or I sure fucking hope it is, who knows anymore, this timeline is fucking stupid.
Work at Home right??? Not in an office??
10·9 months agoThe incoming water wars and significant climate caused migration that will result in dramatic and widespread conflict.
This is quick, cheap, easy and tasty and not too horrid for you etc.
Ingredients:
700g / 1.4 lb chicken breast, tenderloins or thigh
CHICKEN MARINADE:
2 tbsp honey OR brown sugar
1 tbsp olive oil (or any oil)
5 tbsp soy sauce
2 tbsp lemon juice
2 tsp Worcestershire sauce
4 garlic cloves , minced
1 tsp dried oregano (or rosemary, thyme, minced herbs)
1/2 tsp black pepper , ground
GARNISHES (OPTIONAL)
Finely chopped parsley Lemon slices
Directions:
Recommended: Pound breast to even thickness using a meat pounder, rolling pin, or fist. OR cut large ones in half horizontally to form 2 cutlets (steaks) for each. Mix marinade in a ziplock bag (or container in which chicken fits snugly). Add chicken. Marinate 3 hours to overnight, though even 30 minutes is effective. (Note 2) Heat 1 tbsp olive oil in a large skillet over medium high heat, and cook chicken per times below until deep golden (see video). If browning too quickly, lower heat. Transfer to serving plate, cover loosely with foil and rest for 3 minutes before serving, garnished with parsley and lemon slices if desired. COOK TIMES: Whole breast and boneless thighs: 3 - 4 minutes each side (internal temp 165F/75C) Cutlets and tenderloin - 2 minutes each side
The is just better rhetoric gets a bit frustrating tbh, it’s a great bit of software do not get me wrong, but sure still has a lot of issues with more exotic codecs and various colour space conversions. Among some other tech issues
You given bazzite a run on a gaming setup? Works remarkable well
I use an NVIDIA card, running bazzite on my gaming setup, and it works really well. What issues where you having?
I love bazzite on my gaming rig, does what it says on the box, and for the gaming rig I just want a turn key, no faffing, coz it’s game time, not work time, and this is what bazzite delivers.