just press the firm tofu into the panko, arrange it carefully in the air fryer and drizzle it with sesame oil and cook for 8 minutes at 400°. this is one of my favorite foods.
just press the firm tofu into the panko, arrange it carefully in the air fryer and drizzle it with sesame oil and cook for 8 minutes at 400°. this is one of my favorite foods.
I hate it when absolutely nothing is done to it. Like just plopping a square of it fresh out of a store bought package in some soup, like how I was introduced to it.
But when actually prepared in some way, even iust as simple as dredging it in flour and egg and then deep frying it, it’s really good.