What have you been putting in your children’s lunches?
I usually try to do something I know they will eat like a croissant, waffle, bagel, muffin, or crackers;
something I hope they will eat but don’t, like celery or cucumber:
And snacks ( apple slices, cookies, granola bars, grapes, berries, etc).
What are some lunches you make?
Inspired by this post: https://vger.to/lemmy.ca/post/53785551
My daughter loves a good, simple lunch meat sandwich with a side of Pringles
Kiddo is going through the PBJ phase so I make him one every day on whole wheat. Then a rotation of fruit like a banana, apple pieces, blueberries, raspberries, pre-peeled orange/mandarin or strawberries. I sometimes throw in a container of roasted unsalted cashews or pre-shelled pistachios. He also likes carrots with hummus, and cucumber slices with ranch dressing. I will usually put a very small container of either of those in separate with the veggies. If I get around to it sometimes I chop up a block of cheddar to make a bunch of cheddar cubes, and put some of those in with crackers.
That’s always a classic. I always loved pastor Peanut butter and banana, or PB and fluffernutter, or PB and honey

