I’m having a rather shit day, so I decided to cook something nice for myself. T-bone steaks were on sale for $4.99/lb at a local grocer and I had some left over mashed potatoes. I threw a little flour and garlic powder into the potatoes to make a sort of latke, fried up a couple of eggs over easy, and made some toast.
Ah, I should be ashamed. I never gave a wellness check of the steak. I reverse-seared this one and maybe left it in for a min too long. It looks rarer than it was, still good though.