Basically the title. I want to learn more about some ingredients or food items that you use frequently in your cooking and that aren’t super common where you live.
Example: Roasted sesame oil. Didn’t know there was such a thing until a year ago, and I never want to miss it again.
I don’t love mint as a food ingredient, but it’s good to have on-hand because you never know when you’re gonna need an emergency mojito.