CLASSIC GREEK SALAD
A Refreshing Taste of Greece
Ingredients you will need:
2 cups cucumber, sliced 1 cup cherry tomatoes, halved 1/2 red onion, sliced 1/4 cup Kalamata olives 1/4 cup green olives 1/2 cup feta cheese, cubed 1 tbsp fresh parsley, chopped 1/4 tsp dried oregano Salt & pepper, to taste 2 tbsp olive oil 1 tbsp red wine vinegar
Prep the Vegetables:
Slice the cucumbers and red onion. Halve the cherry tomatoes. Cube the feta cheese.
Assemble the Salad:
In a large bowl, combine the cucumber, cherry tomatoes, red onion, Kalamata olives, and green olives.
Add the cubed feta cheese.
Season and Dress:
Sprinkle the salad with dried oregano, chopped parsley, salt, and pepper.
Drizzle with olive oil and red wine vinegar.
This of course can be customized anyway you want.


I used to eat this for lunch once or twice a week because it was just so darn good. Mmmm. Add some chickpeas to stretch it out a bit!