Rice with horse radish, two pork chops seasoned with curry powder and cooked with mushrooms in butter and olive oil and topped with cottage cheese and hot sauce. Pretty good after not having eaten all day.

  • InternationalHermit@lemmy.today
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    1 day ago

    It’s only weird because it’s all in one bowl. If you move the cottage cheese and hot spice to a separate bowl, it is no longer weird, even if you eat both at the same time.

  • eodur@piefed.social
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    5 days ago

    Not choices I would have made, but it sounds like it would be pretty satisfying after a long day.

    Did you season the rice with horseradish? Ive never encountered that combo.

    • Elting@piefed.socialOP
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      5 days ago

      I just put it on top of the rice last second. Usually i put horseradish in my mac and cheese, works great there.

  • mushroommunk@lemmy.today
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    5 days ago

    Liam enters the chat

    (For those not in the know, Liam is an online personality known for passionate feelings about two things, beans, and cottage cheese)

    • halcyoncmdr@piefed.social
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      5 days ago

      Ah but notably it’s not that cottage cheese is bad. Just being used where it doesn’t belong, like desserts.

      It is a cheese after all, and this use, while odd, is a place where other cheese could be fine as well.

  • Mouselemming@sh.itjust.works
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    5 days ago

    Sometimes unusual combinations are great, like brie with sushi ginger. I imagine the cottage cheese works well with the spicy hot sauce and horseradish, and the umami of the pork.

  • scytale@piefed.zip
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    5 days ago

    That’s definitely something I would cook up if those were the ingredients available to me. We sometimes do a cheese tsukemen with japanese curry as the dip.

    • VoodooAardvark@lemmy.zip
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      5 days ago

      Haha be sure that’s the one to get clarity on 😆

      But for real… what was the hot sauce? You will be judged.

        • Jarix@lemmy.world
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          5 days ago

          Oh no I quite enjoy the description, I’ve many similar things and enjoy bizarre dishes. I just like hot sauces as well and was curious if it was something interesting or boring.

          Not that boring sauces can’t taste good, but they are boring to me if I’ve had them a thousand times: Tabasco, franks, Valentino, crystal, generic Louisiana hot sauce #100000000000.

          As an example I’m a huge fan of just about everything Queen’s Majesty puts out, or Heartbeat got sauces are always flavour and not just vinegar and heat

            • Jarix@lemmy.world
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              4 days ago

              Nice nice. I’m also a Cholula fan. Saw some cholula gummies the other day and had to buy them lol they are weird but but nothing special. Have you see Cholula branded salsa in your area? It’s decent and worth trying a jar

          • DokPsy@lemmy.world
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            5 days ago

            I found a small time bottler with some fucking delicious flavors. Focused on flavor, not heat for the sake of heat, not overly vinegary. https://flavormortis.com/products

            Idk if he’s doing online orders for it but I found him at a oddities convention booth and every flavor he had was a banger I could already picture what food I’d put it on

          • VoodooAardvark@lemmy.zip
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            5 days ago

            I think that’s the bottle off to the side - I’ve ruled out cholula, tapatio, and tobacco based on the bit of label showing.