usernamesAreTricky@lemmy.ml to vegan@lemmy.worldEnglish · 1 month agoWorld Sustainability Organization Makes At Least 30% Plant-Based Menus a Condition of Restaurant Certificationvegconomist.comexternal-linkmessage-square8linkfedilinkarrow-up160arrow-down10
arrow-up160arrow-down1external-linkWorld Sustainability Organization Makes At Least 30% Plant-Based Menus a Condition of Restaurant Certificationvegconomist.comusernamesAreTricky@lemmy.ml to vegan@lemmy.worldEnglish · 1 month agomessage-square8linkfedilink
minus-squarenaevaTheRat@lemmy.dbzer0.comlinkfedilinkEnglisharrow-up2·1 month agoMenu: salad, chips, toast murder x 7 We’re compliant!
minus-squareusernamesAreTricky@lemmy.mlOPlinkfedilinkEnglisharrow-up3·1 month agoOne of the other groups listed in the article specifically is requiring 30% of mains to be plant-based
Menu:
salad, chips, toast
murder x 7
We’re compliant!
One of the other groups listed in the article specifically is requiring 30% of mains to be plant-based