Italians have great raw ingredients, if only somebody would teach them how to use them.

  • Quaxamilliom [comrade/them]@hexbear.net
    link
    fedilink
    English
    arrow-up
    9
    ·
    11 months ago

    in the US they are bougie as shit and the cheapest are usually $17 with the average around $25. And they are usually much shittier than any you’ll find in Italy.