Turns out listening to patients lowers their stress and that helps people!

My pediatrician would talk and chatter with my mother.

My doctor has 15 minutes and 10 of those was trying to find in their computer what I had done recently medical wise.

They go from white envelopes to yellow! I don’t know if they become red.

I bet they do!

In my area the sensor turns on at (???) some time at night. Otherwise it always cycles. At night though, if you aren’t on the sensor it will skip.

I play them sometimes because they’re free (to start). I then suck all enjoyment out of them, and the second I’m tempted to spend money I throw it in the trash and find a new one. There’s so many!

And some people make it a sport here! Zooming by on the shoulder. For…waaay too long.

I assumed the goose was meant to be the employers jealous wife.

With twins discount on store brand, I think canning beans would be not worth it (especially putting the time and energy from me it takes). Jams, jellies, soups? Those are still worth it generally. It’s interesting though!

…yeah, I will put pizza on the menu for next week.

Explaining what? There’s been links to the video to make it! It’s just a large taco bell crunchwrap, in a sheet. I portioned it, we ate some, then froze the rest and ate some today!

My body isn’t subtle in the slightest.

Any amount of work?

We’re starving, we’re starving! Says my body, like the cats who have a still almost full bowl of food.

Stupid meat husk.

Entirely fair! I was tempted by more than the 8th I had, but decided to freeze for later! Future me will be happy past me saved a little!

I wish they’d send me beans! Alas, unpaid shill.

Yes yes, I did half beef and half beans!

Yes this one, not the one with the chicken that was posted elsewhere yes yes.

No, it’s www.youtube.com/shorts/AD1ZjmPQVy8 this one!

Someone linked it! Yes. I cut it into 8ths, so down the middle long wise them three cuts. It wasn’t very easy with the tostadas in there, but it did work!

The best bean!

Its tasty and makes leftovers! I recommend it!

That’s a a lot too long lol. I guess your grandma was use to eggs that needed it though! My own grandmother would cook somethings very veery long for that reason. Hard habit to break when you know the food use to be able to kill you!